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You are here: Home / Gardening / Heirloom Tomatoes & Veggies Ready NOW!

May 5, 2017 By Candace Godwin Leave a Comment

Heirloom Tomatoes & Veggies Ready NOW!

CdA Coop at KC Farmers' MarketThe Coeur d’Alene Coop will be at the UI Extension Master Gardeners Sod Buster plant sale on Saturday, May 6th, from 9 am to 1 pm at the Extension office parking lot, 1808 N. 3rd, in Coeur d’Alene. We’ll have a good selection of heirloom tomatoes, peppers, tomatillos, snap peas, and herbs (chocolate mint, basil, chives). Cucumbers, squash, Italian parsley, and cilantro starts will be available later in May.

 

When to Plant

If you’re itchin’ to get scratchin’ in the dirt, wait no longer! It looks like we may have finally turned the corner and are headed into real spring weather — and it’s about time. Our region’s last average day of frost is May 15, so now is a good time to start preparing your vegetable beds and purchasing tomatoes and peppers while the selections are good.

Black Plum Heirloom Tomato

Ready to go into the ground — as soon as the weather cooperates!

Some folks plant when there is no longer snow on Rathdrum Mountain. That seems reasonable, as lower “micro-climates” in the valleys would be much warmer. I generally follow the temperature rule: planting when the the nighttime temperatures are consistently at 50 degrees.

I’ll often sacrifice a few plants and put them in early — as  “bell wethers” to see how they do. If after a few nights they’re still standing tall and flourishing, I’ll start planting more. It’s a good idea to keep an eye on the weather — if it looks like we’re in for a cold, wet spell, I recommend waiting to plant until the conditions are better. There is nothing as sad as a cold, struggling tomato start. Better to plant later, than to try to nurse along a plant that has been stressed.

Soil Tests & Fertilizers
Fish emulsion plant fertilizer

Fish emulsion is an organic fertilizer — pretty stinky — but tomatoes and peppers love it!

While we wait on the weather, now is a good time to loosen the soil in the beds and add any amendments needed. If you’re not sure what to add, I highly recommend getting a soil test. You can find these in garden stores, but your best bet is to pick up a soil testing kit from your local County Extension office.

The results take a couple of weeks, but it’s well worth the wait to start the season knowing the condition of your soil.

When it’s time to plant, I always feed my starts with fish emulsion — this stuff stinks — but the smell only lasts a day or so and the benefits far outweigh the stink! Some people actually bury fish heads below the plants — it’s the same concept as fish emulsion, but I’m not sure where you’d source fish heads this far inland? Fish emulsion is readily available at most garden centers.

A recent post on social media touted the “home remedy” of adding Epsom salt to the soil when planting peppers. Please, whatever you do, do not add Epsom salt to your soil! This “old wives solution” for making peppers grow better has been around for a long time, but it does not work. All it does is increase the salinity of your soil — and that is not something you want to do. If your soil is healthy and well amended, and you are planting healthy stock, the only thing you need to add for good growth is a little fertilizer (preferably fish emulsion). Hold the salt on those peppers!

Where to Find Us This Season

In addition to the season opener at the Sod Buster sale, we will also be at the Saturday and Wednesday Kootenai County Farmers’ Markets through mid-June.

Of course, you are invited to shop from our garden in Midtown Coeur d’Alene. Call or text for garden times (208.640.6514).  You can see our complete list of tomato varieties here and our vegetable starts here.  Happy gardening!

Life’s a Garden — Dig It!

The Coeur d Alene Coop | Garden Still Life

 

 

Filed Under: Gardening

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🤨 Seriously? We're talking about the fall garden already?? 🤔 In this edition of my newsletter, find out why now is the time to start planning your fall garden! Plus tips on growing a more resilient garden and tomato pruning. Check it out here: https://mailchi.mp/godwinmarketingcommunications/… ... See MoreSee Less

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Heirloom tomatoes 🍅🍅
Organic gardening 🥕🌶
& Urban chickens! 🐔🐓

I'm growing a "winter" tomato this year! What's th I'm growing a "winter" tomato this year! What's that? Ah, it's a beautiful, little paste tomato from the hillsides of Mount Vesuvious in Italy: Pianollo del Vesuvio. Pianollo translates to hanging, and that's exactly how the large clusters of fruit are stored...for months, in Italy. The fruit becomes sweeter, the longer it hangs. I love growing something new and have been intrigued by these tomatoes since seeing them packed in jars of saltwater in a deli in Rome a few years ago (still kicking myself for not buying a jar). My hopes are high this season, as I have five plants in the ground. Stocky, indeterminate plants only grow to 36 to 48 inches. I discovered another seed source and ordered three more types. If they produce, plants will be available next year for all to grow winter tomatoes!

#thecoeurdalenecoop 
#italiantomatoes 
#pianollodelvesuvius 
#winterstoragetomatoes
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